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Hand filleted, brined, and hot-smoked in a traditional style in our own smokehouse.
Fully cooked, ready to eat out of the package or use in recipes.
Produced by Custom Seafoods from fresh coho salmon caught in Alaska’s Copper River region.
Sockeye Salmon | Hot-Smoked Fillets
Alaskan Jumbo King Crab Legs
Prince William Sound Spot Shrimp
Alaskan Seafood Medley
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